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E Le Vitel Etonne, via San Francesco de Paola 4, T 011 8124621. More of a winery than a restaurant but the food served up is delicious and substantial its just a question of priorities and the rustic atmosphere emphasizes this. Meaning the surprised calf, most of it seems to have ended up on the menu. E Spaccanapoli, via Mazzini 19, T 011 8126694. Genuine Neapolitan piazzas and in genuine Neapolitan company, this is a simple and fun place for a snack or light meal. EEE Al Gatto Nero, C.so Turati 14, T 011 590477. For those who like Tuscan dishes this is the place to come. Especially great soups and fish dishes. EEE Il Porticciolo, via Barletta 58, T 011 321601. Really exquisite seafood and other dishes prepared in ways and with sauces the like of which you wont have eaten before. The artichokes in champagne are particularly unmissable. EEE Marco Polo, via Marco Polo 38, T 011 500096. Turin is not by the sea, but the fish arrives daily fresh from Genoa and the Ligurian coast. Testament to this is the amazing array of fish and other seafood dishes on offer here. EEE Moreno, C.so Unione Sovietica 244, T 011 3179657. A short trek halfway down one of Turins seemingly endless arterial boulevards, formerly called the Prima Smarrita, this restaurant still has the same chef who specializes in menu of fish and meat dishes in accordance with the seasons. EEE Trait dUnion, via Stampatori 4, T 011 5612506. A good reference point for the vegetarian in what is otherwise a carnivores paradise, this restaurant serves tasty dishes from all over Italy, also some with meat. EEE Vigna Reale, via Sacchi 8, T 011 5625511. Set within the exclusive atmosphere of the Turin Palace Hotel, the food here is good but pricey and you risk dining with your fellow tourists. EEE Vintage 1997, piazza Solferino 16/h, T 011 535948. A selection of dishes from all over Italy are offered in refined surroundings, more contemporary and therefore less stuffy than many of Turins establishments.
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